Cardamom Powder

Ground cardamom — warm, citrus-floral, complex. One of the world's most expensive spices and the soul of chai, Scandinavian baking, and Middle Eastern coffee.

Details

• Certified organic
• Pre-ground for easy use

Ingredients

• Organic cardamom powder

Suggested use

A teaspoon in chai blends, a pinch in coffee, sweet and savoury baking, rice dishes, and curries. A little goes a long way.

Traditional uses

Cardamom has been valued for thousands of years across South Asian, Middle Eastern, and Mediterranean culinary and medicinal traditions. In Ayurveda, it's a warming digestive spice traditionally used after meals. In Middle Eastern coffee culture, cardamom is added to ground coffee as a defining flavour and a traditional digestive aromatic.

Storage

Store in a cool, dry place in a well-sealed container. Keep away from direct sunlight. Ground cardamom loses its volatile oils faster than whole pods — best within 6 months of opening.

This information is for educational purposes only. Not intended to diagnose, treat, cure, or prevent any disease or condition.